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Free tool · Cottage food label rules

Georgia cottage food label rules

What has to be on the label when you sell homemade baked goods in Georgia, and the limits that matter at a market. Checked September 2026.

Mostly confirmed. Check the open points below

Your label must include

Required statement

“This product was produced at a residential property that is exempt from state inspection. This product may contain allergens.”

At least 10-point font (O.C.G.A. § 26-2-473). Must be on the package label for packaged goods, on a placard at the point of sale for unpackaged goods, or on the webpage for online sales. For phone or custom orders it may be given verbally, with full info available on request. Retailers must display cottage foods separately, with conspicuous signage saying they are exempt from state inspection. The old rule 40-7-19-.09 statement (‘MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO STATE FOOD SAFETY INSPECTIONS’, Times New Roman/Arial, 10 pt) is superseded for operators under HB 398.

Sunny Crumb Co. · 123 Palm Ave, Your City, GA 00000 · (305) 555-0188
This product was produced at a residential property that is exempt from state inspection. This product may contain allergens.
Sample label for illustration, made from the checklist above. Your own label has to match your recipe and your state’s exact rules.

Made by BakersKeep

Set up this label once. Print it for every cookie.

BakersKeep builds your Georgia label from each recipe: ingredients in order, allergens and the required statement. Change a recipe and every label updates. It also prices your cookies, takes pre-orders and writes the week’s posts.

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